Join us in the taproom on Thanksgiving Eve (Wednesday, November 23rd) for the tapping of our Bourbon Barrel Aged Christmas Ale, The Grynch. This beer was aged in Buffalo Trace and New Riff bourbon barrels with the help of the Steel Valley Bourbon Association. Optional rocks glass inclusive with the first 288 poured starting at Noon. The standard non-BBA version of The Grynch, our 8.5% Imperial Christmas Ale brewed with nutmeg, ginger, cinnamon, clove and honey will also be available in cans.

A Movable Feast & Jesse's Grill Food Trucks will be setup with food all day. East 9th live music in the Ballroom from 7-9PM.